Here's a breakfast you can prepare indoors or out, and the kids are sure to love it... It's so easy, they can even help out!
PB&J French Toast
Ingredients:
12 slices bread
3/4 cup peanut butter
6 tablespoons jelly or jam
3 eggs
3/4 cup milk
1/4 teaspoon salt
2 tablespoons butter or margarine
Directions:
Spread peanut butter on six slices of bread; spread jelly on other six slices of bread. Put one slice of each together to form sandwiches. In mixing bowl, lightly beat eggs; add milk and salt and mix together. Melt butter in a large skillet over medium heat. Dip sandwiches in egg mixture, coating well. Place in skillet and brown on both sides.
ENJOY!
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